Florida Keys Steak and Lobster House
Florida Keys Steak and Lobster House menu in Marathon. Browse dishes, prices, reviews and restaurant details.
3660 Overseas Hwy 33050-2340
Florida Keys Steak and Lobster House menu in Marathon. Browse dishes, prices, reviews and restaurant details.
3660 Overseas Hwy 33050-2340
60 photos from the restaurant menu.
24 sections · 191 items
Tender pieces of calamari battered and lightly fried, topped with chipotle aioli and pepperoncini
Two hand crafted lump blue claw crab cakes, pan seared and served with chipotle aioli
Four shrimp chilled to perfection served with cocktail sauce
Ground conch battered and fried, served with cocktail sauce
Lightly battered calamari and shrimp topped with cilantro, fried onions, and chipotle aioli
Fried chunks of chicken tossed in our bangin' Thai sauce, served over cheesy potato wedges
Fried shrimp tossed in our bangin' Thai sauce, served over cheesy potato wedges
Baked potato skins topped with bacon and cheddar cheese, served with sour cream
Five jumbo coconut encrusted shrimp, served with a Pina Colada sauce
3 jumbo scallops wrapped with bacon
Lightly battered and fried or sautéed with capers, lemon and wine
With chorizo, lemon garlic sauce and parmesan cheese
A dozen clams baked to perfection
Vine ripened tomatoes, fresh burrata and basil with a balsamic glaze
Six Mozzarella sticks served with marinara sauce
Topped with a mixed berry sauce and served with crackers
Shrimp marinated in citrus juice with cilantro, tomato, red onion, peppers, and jalapeno
Oysters topped with spinach, parmesan cheese and Pernod liqueur
Served over a portabella mushroom in a spinach cream sauce with parmesan
A rich & creamy bisque
Bahamian chowder loaded with conch and fresh vegetables
A crock of our own blend of spices with caramelized onions, topped with provolone
Iceberg lettuce, tomato, red onion, bacon bits, blue cheese crumbles, and blue cheese dressing
Romaine, with parmesan cheese, croutons, and Caesar dressing
Mixed greens, tomatoes, cucumbers, black olives, artichoke hearts, feta cheese and feta vinaigrette
Mixed greens, black olives, onions, crumbled blue cheese, bacon, hard boiled eggs, avocado and croutons topped with grilled chicken
Mixed greens, roasted red peppers, artichoke hearts and shredded mozzarella topped with filet mignon and sautéed mushrooms, served with balsamic vinaigrette
Pecan encrusted chicken breast served over mixed greens, with crumbled blue cheese, dried cranberries, pecans, mandarin, and apple slices, served with balsamic vinaigrette
Add to any entree: Anchovies $3, Chicken $8, 5 Shrimp $12, 3 Scallops $16, 6oz Lobster tail $25
Al dente pasta in a rich tomato sauce topped with parmesan cheese
Creamy garlic Alfredo over linguini
Fresh vegetables with a parmesan sauce over linguini
Jumbo shrimp sautéed in white wine garlic herb butter
Jumbo shrimp sautéed in a spicy marinara sauce, served over linguini
6oz lobster tail with clams sautéed in a spicy marinara sauce, served over linguini
Beef and tomato sauce topped with parmesan cheese over linguini
Parmesan encrusted chicken topped with mozzarella and marinara sauce over linguini
Parmesan encrusted veal cutlet topped with mozzarella and marinara sauce over linguini
We proudly serve the finest beef, which is hand selected and wet aged for 21 days for premium flavor and tenderness. We cannot guarantee tenderness of steaks ordered well done. All dinners are served with your choice of two sides
Center cut tenderloin cooked to temperature with mushrooms and Béarnaise sauce
Center cut tenderloin cooked to temperature with mushrooms and Béarnaise sauce
18oz French cut Certified Angus bone-in rib eye
24oz Certified Angus, grilled to perfection
Slow roasted full rack of ribs smothered with honey smoked barbeque sauce
A full rack of lamb baked with Dijon mustard, herbs, and seasoned breadcrumbs served with mint sauce
8oz center cut filet mignon paired with a 6oz broiled lobster tail
12oz center cut filet mignon paired with a 6oz broiled lobster tail
18oz cowboy ribeye paired with a 6oz broiled lobster tail
Your choice of any two sides below are included with all entrees
Add Premium Sides to any entrée for $2 extra
Fresh Mahi grilled, fried, broiled, or blackened
Fresh North Atlantic Sea scallops fried or broiled with lemon, butter, white wine, and seasoning
Jumbo shrimp fried, broiled, or grilled
Jumbo shrimp stuffed with lump crabmeat and baked with white wine, garlic butter and lemon
6oz Florida lobster tail broiled and served with drawn butter and lemon
Two 6oz Florida lobster tails broiled and served with drawn butter and lemon
Florida lobster tail sautéed in a white wine cream sauce with Dijon, parmesan, shallots and lemon
Fried coconut encrusted shrimp served in a pineapple with Pina Colada sauce
Fresh Mahi, conch, shrimp, scallops, oysters, and calamari deep fried to a golden brown
Fresh Mahi, shrimp, scallops, and a crab cake broiled to perfection
Tempura battered soft shell crab with crabmeat stuffing
4 lump crab cakes served with chipotle aioli
We will cook your catch! Broiled, grilled, or fried. Includes two sides (up to one pound per person)
Add to any entree: Add 5 Shrimp $12, Add 3 Scallops $16, Add a 6oz Lobster tail $25
Choice of Marsala, Francaise, or Piccata style
Veal topped with lump crabmeat, asparagus, and béarnaise sauce
Half semi boneless duck served with an orange demi glaze
Chicken breast marinated and grilled to perfection
Choice of Marsala, Francaise, or Piccata style
Served with House or Caesar salad
Over a bed of arugula with sticky rice, peanuts, roasted red peppers and a peanut sauce
The Beyond Burger patty is plant-based and has no GMOs, soy, or gluten. Gluten free bun available upon request.
Lettuce, tomato, squash, red pepper, zucchini, mushrooms, vegan mayo and roasted red peppers
Fresh avocado with jalapeno, onion & cilantro on a toasted roll with goat cheese and extra virgin olive oil
Pasta bows stuffed with pear & a four cheese blend in an alfredo sauce
Butternut squash, Fontina and Romano cheeses with nutmeg and sage, served with a parmesan cream sauce
Served with French Fries or Coleslaw
Fried lobster tail topped with lettuce, tomato and chipotle aioli served on a hoagie roll
Fried shrimp topped with lettuce, tomato and chipotle aioli served on a hoagie roll
Jumbo lump crab cake topped with lettuce, onion & tomato on a bun
Fresh Mahi served with lettuce, tomato, and onion, fried, grilled, or blackened
10 ounces of Certified Angus Beef with lettuce, tomato, and onion
10 ounces of Certified Angus Beef with tomato, avocado, and pepper jack cheese
Fresh shaved CAB Prime Rib on a hoagie with Provolone and au jus
Fresh shaved CAB Prime Rib on a hoagie with peppers, onions & white queso
Chicken breast grilled and served with lettuce, tomato, and onion
Coconut encrusted chicken breast served with raspberry mayo
The Hottest Concept In Healthy Dining. Stonegrill dining is a new and exciting experience that allows you to do the cooking right at your table. Includes parsley potatoes & House or Caesar salad. Add to any entree: 5 Shrimp $12, 3 Scallops $16, 6oz Lobster tail $25
8oz Filet Mignon with 6oz Lobster Tail
12oz Filet Mignon with 6oz Lobster Tail
6oz Lobster Tail, 5 Shrimp & 3 Scallops
Lightly fried calamari topped with Chipotle aioli and Pepperoncini's
Four chilled jumbo shrimp served with cocktail sauce
Four coconut encrusted jumbo shrimp, served with Pina Colada sauce
Fresh mussels served with chorizo, lemon garlic sauce and topped with Parmesan cheese
Ground conch battered and fried, served with cocktail sauce
Fresh shrimp marinated in lime juice with cilantro, tomato, red onions, and jalapeno
Lightly battered calamari and shrimp topped with cilantro, fried onions, and a chipotle aioli
Choice of shrimp or chicken tossed our bangin' Thai sauce, with cheesy potato wedges
6 sticks fried and served with marinara sauce
Topped with a mixed berry sauce, served with crackers
5 jumbo Shrimp wrapped in bacon, melted cheese, and BBQ sauce
A crock of our own blend of spices with caramelized onions, topped with provolone
A rich & creamy bisque
Bahamian chowder loaded with conch and fresh vegetables
Iceberg lettuce, served with tomato, red onion, bacon bits, blue cheese crumbles and blue cheese dressing
Crisp romaine lettuce with parmesan cheese, croutons, and Caesar dressing
Crisp romaine lettuce with tomatoes, cucumbers, black olives, artichoke hearts, crumbled feta cheese and feta vinaigrette
Mixed greens, roasted red peppers, artichoke hearts and shredded mozzarella topped with filet mignon and sautéed mushrooms, served with balsamic vinaigrette
Crisp romaine lettuce, black olives, red onions, crumbled blue cheese, bacon, hard boiled eggs, avocado and croutons with grilled chicken
Pecan encrusted chicken breast sautéed and served over mixed greens, with crumbled blue cheese, dried cranberries, toasted pecans, mandarin oranges and sliced apples, with balsamic vinaigrette
Served with French fries, sweet potato fries, or coleslaw. Gluten free rolls available upon request
Certified Angus burger grilled to your liking with your choice of cheese
Certified Angus burger topped with tomato, avocado and pepper jack cheese
Jumbo lump blue claw crab cake on a Kaiser
Certified Angus burger served with bacon, cheddar cheese and mushrooms
A plant based burger with lettuce, tomato, and onion
Served with French fries, sweet potato fries, or coleslaw
Fried shrimp topped with lettuce and tomato with a chipotle aioli, served on a hoagie
Fried lobster tail topped with lettuce and tomato with a chipotle aioli, served on a hoagie
All beef Kosher hotdog
Buffalo shrimp served in a wrap with lettuce, tomato, bleu cheese and roasted red pepper
Grilled chicken with lettuce, tomato, roasted red pepper, cheese and chipotle sauce
Turkey breast with bacon, lettuce, tomato, cheese and raspberry mayo
Breaded chicken served on a roll with mozzarella cheese and marinara sauce
Grilled, fried or blackened fish sandwich with lettuce, tomato, and onion or in a wrap with lettuce, tomato, cheese and chipotle aioli
Lettuce, tomato, squash, roasted red pepper, mushrooms, cheese, zucchini and vegan mayo
Fresh shaved Angus Prime Rib served on a hoagie roll with provolone and au jus
Fresh shaved Angus Prime Rib served on a hoagie roll with peppers, onions, and white queso
Coconut encrusted chicken with raspberry mayo, lettuce, tomato, and onion
Slow roasted Prime Rib thinly sliced and served on a Kaiser with creamy horseradish
With mashed potatoes, vegetables and gravy
With mashed potatoes, vegetables and marsala mushroom gravy
Homemade meat lasagna
In a garlic butter sauce over pasta
Onions, green & red bell peppers and cheese, with sour cream and Pico de Gallo
Sautéed with garlic, capers, white wine and lemon butter, with mashed potatoes and veggies
With French fries or coleslaw
With fries, salad, pita bread and tzatziki sauce
Grilled, blackened or fried, with vegetables and mashed potatoes
4oz filet served with mashed potatoes & vegetables
Pepper encrusted and seared
Diced tuna, crab salad, avocado, seaweed salad and eel sauce
With cucumber, kimchee sauce and ponzu
Choice of tuna, salmon, whitefish or hamachi with ponzu sauce and scallions
Steamed fresh soybeans
Pork dumplings served with ponzu sauce
Fried crab dumplings
House salad with ginger dressing
Japanese wakame seaweed
With cucumber, kimchee sauce and ponzu
With tofu, scallions and dried seaweed
Wrapped in seaweed
Wrapped in seaweed
Shrimp, avocado, asparagus, scallions and spicy mayo
Choice of 5 Nigiri or Sashimi (2 pieces each) with Miso Soup and Ginger Salad
Sesame yellowfin tuna steak with avocado, onion tanglers and carrot salad, over sushi rice with Thai chili sauce. Served with Miso Soup
Spring mix lettuce, kani salad, avocado, seaweed salad and diced tuna with poke sauce over sushi rice served with Miso Soup
Sake pairs beautifully with seafood, poultry, and steaks!
Served chilled or warm. Dry, delicate, well balanced
300ml Served chilled. Light and dry with the aroma of cantaloupe and banana with refreshing mandarin overtones
750ml Served chilled, by the bottle. Grassy, floral aroma with green apple and melon. Soft and smooth finish
180ml Served chilled. Bright and fresh. Flavors of honeydew, melon, pumpkin and radish
2 pieces per order
Choice of 4 items (2 pieces each) Sashimi or Nigiri
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